indulge in the exquisite flavors of Rista, a signature dish from Kashmiri cuisine. Made with tender, finely minced mutton and a blend of aromatic spices, these soft, melt-in-your-mouth meatballs are slow-cooked in a rich, spiced gravy that’s infused with the warmth of saffron, cinnamon, and cardamom.
Our Rista is prepared using traditional methods, ensuring that each meatball absorbs the full essence of the aromatic broth. The result is a dish that combines the perfect balance of spice, richness, and depth—creating a truly unforgettable experience for your palate.
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